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Authentic vegan French macarons are very difficult to find, but gluten-free vegan macarons that are delicious? Even tougher, but you're in luck as Bit Baking has created the perfect treats just for you!
Delicate French macarons are not to be confused with American macaroons - a genuine macaron is a specialty pastry comprised of a crunchy yet delicate outer shell with a soft almond meringue inside. Each macaron is filled with a decadent vegan cream, making these little sweets more complex than most people realize. Whereas American macaroons can be made quickly, it takes 5 hours to make authentic French macarons - there's no duplicating this amazing quality any other way than with old-world cooking techniques and the finest ingredients available!
Each 1.2 oz (35g) package contains 3 individual Strawberry macarons. $6.49 per package.
Keep refrigerated for up to 2 weeks after receiving or freeze for up to 3 months, these macarons are only fresh for 5 days at room temperature!
Ingredients: Almond flour, powdered sugar (sugar, corn starch), aquafaba (water, chickpeas), sugar, strawberry puree (strawberries, sugar, lemon juice, fruit pectin), oil blend (palm fruit, canola, sunflower, flax and olive, water, salt, natural vegan flavor from corn), pea protein, sunflower lecithin, vegan source lactic acid, annatto), palm oil, beet powder for color, lemon juice, natural vanilla flavor, xanthan gum
|Serving Size||1 macaron (11g)|
|Servings Per Container||3|
|Amount Per Serving|
|Total Fat 2g|
|Trans Fat 0g|
|Saturated Fat 0.5g|
|Total Carbohydrate 6g|
|Dietary Fiber 1g|
|Calcium 1% DV|
|Iron 1% DV|