Authentic vegan French macarons are very difficult to find, but gluten-free vegan macarons that are delicious? Even tougher, but you're in luck as Bit Baking has created the perfect treats just for you!
Delicate French macarons are not to be confused with American macaroons - a genuine macaron is a specialty pastry comprised of a crunchy yet delicate outer shell with a soft almond meringue inside. Each macaron is filled with a decadent vegan cream, making these little sweets more complex than most people realize. Whereas American macaroons can be made quickly, it takes 5 hours to make authentic French macarons - there's no duplicating this amazing quality any other way than with old-world cooking techniques and the finest ingredients available!
Each 1.2 oz (35g) package contains 3 individual Vanilla macarons. $6.49 per package.
Keep refrigerated for up to 2 weeks after receiving or freeze for up to 3 months, these macarons are only fresh for 5 days at room temperature!