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The most authentic vegan Swiss cheese you'll ever try, this delicious artisanal creation from The Frauxmagerie is made with traditional French cheesemaking techniques to give an authentic texture and flavor that's amazingly close to the "real thing"! Dairy-free and gluten-free, these cheeses are made with a revolutionary process to ferment and age them to produce a quality of flavor and texture that's almost indistinguishable from dairy cheese. You definitely don't have to sacrifice quality when you enjoy cheeses from The Frauxmagerie!
Made with authentic vegan cultures that lend the classic "Emmental" flavor to this vegan Swiss, it smells amazingly authentic, tastes fantastic, and gives you an awesome replacement for a hard-to-replicate flavor. 190g (6.7 oz.) Botanic Swizz cheeses are $12.99 each.
Ingredients: Raw cashews, nutritional yeast, vegan probiotic, salt, vegan bacterial culture, filtered water
Nutrition Facts | |
---|---|
Serving Size | 1 oz. (28g) |
Servings Per Container | about 7 |
Amount Per Serving | |
Calories 110 | |
Total Fat 9g | |
Trans Fat 0g | |
Saturated Fat 1g | |
Sodium 65mg | |
Total Carbohydrate 3g | |
Dietary Fiber 1g | |
Sugars 0g | |
Protein 4g | |
Calcium 4% DV | |
Iron 4% DV | |
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I have to say, I was impressed. Not a cheap cheese alternative, but one that's worth the occasional splurge for certain.
I love this stuff!!!! Best Swiss alternative I've ever found.