Best Online Vegan Store/Grocery - 2005-2023
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They're here, and they're delicious! Welcome to Field Roast's newest family member: a vegan coconut cheese alternative seasoned with a traditionally fermented soybean curd called Chao by the Vietnamese. Field Roast blends unique Asian and European heritages to create this fantastic vegan option by partnering with a Greek cheese maker and a family in Taiwan who makes the Chao to merge their skills into one fantastic cheese. Throw a slice anywhere that it sounds good, crumble on top of salads, or just enjoy a piece straight from the package, any way you eat it, you'll be happy you've tried Chao Cheese!
These Tomato Cayenne slices are made with a hint of tomato and complemented by bell peppers and cayenne, making for a sharp and spicy cheese that tops off your favorite sandwiches perfectly Chao Cheese is gluten-free, and is available in 7 oz. (200g) packages that contain 10 slices each. $7.99 per package.
Ingredients: Filtered water, coconut oil, modified corn and potato starch, tomato juice, potato starch, chao tofu (soybeans, water, salt, sesame oil, calcium sulfate), sea salt, green and red dried bell peppers, cayenne pepper, natural flavor, olive extract (antioxidant used as a preservative), paprika extract and beta carotene
Nutrition Facts | |
---|---|
Serving Size | 1 slice (20g) |
Servings Per Container | 10 |
Amount Per Serving | |
Calories 60 | |
Total Fat 4.5g | |
Trans Fat 0g | |
Saturated Fat 4g | |
Sodium 180mg | |
Total Carbohydrate 4g | |
Dietary Fiber 0g | |
Sugars 0g | |
Protein 0g | |
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I'm blown away by this cheese. I've steered away from vegan cheeses for years because all I've tried have been expensive, unpalatable mistakes that I've thrown away. Couple weeks ago stumbled on the 'vegan zombie blog' making a cheese sandwich with this brand and it looked so good, I bought some. It tastes real and it melts well. My ten year old likes it too- the ultimate test as my kids will turn their noses up at most 'fake' products. Try it!
My husband and I LOVE, LOVE this Chao Cheese. We've tried the Original and the Coconut Herb and they make the best grilled cheese sandwiches I've had in a long time. We're excited about trying the Tomato Cayenne. We HIGHLY RECCOMMEND this product!! Thanks Field Roast...
I bought the original and LOVE it. The best vegan cheeze I've tried so far (I regularly have Daiya and Teese). I found it to taste like Provolone and Swiss mixed. The texture was right on.
Field Roast has some excellent chefs working for them that are able to pinpoint exactly the right blend of ingredients to get a hugely satisfying vegan product. I tried the original. The texture (unmelted at least) is a bit like American Cheese but the taste is more like a mild swiss with a slightly sweet after-taste. It is truly delicious any which way you slice it (actually, it comes already sliced!) I'm not vegan, but I will be buying this product again anyway! Every product by Field Roast makes you do a double take of the package. It is always hard to believe there is no meat/dairy. I wish the burgers were less fattening, but try their sausages or meatloaf if you haven't already!
Needs to be a staple for breakfast/lunch/dinner/snacks or picnics in your fridge. Simply wonderful!