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    Storefront Cold Packs Lamb Vindaloo by Vegetarian Plus
    Lamb Vindaloo by Vegetarian Plus

    Lamb Vindaloo by Vegetarian Plus

    Cold Pack Recommended
    Sold Out
    Vindaloo is a spicy, pungent curry originally from Goa, on the southwestern coast of India.  

    Vegetarian Plus' new Vegan Lamb Vindaloo features tender vegan lamb chunks in a warm and exotic vindaloo sauce.  Enjoy this dish by itself or over rice or your favorite noodles.  For a delicious curry dish, combine Vegan Lamb Vindaloo with boiled potatoes and cauliflower in a pot and heat for 5 minutes, then pour over cooked rice and serve hot for an authentic East Indian dish you're sure to enjoy.

    10.5 oz. (298g) packages are $11.49 each.

    Ingredients: Vegan Chicken (Mushroom stem, soybean fiber [soybean protein, wheat starch, wheat protein, soybean oil], wheat protein, soybean oil, water, soy sauce [water, soybeans, wheat, salt, cane sugar], raw cane sugar, sea salt, white pepper powder, spices), Vindaloo sauce (fresh onions, water, fresh tomatoes, tomato paste, expeller pressed canola oil, blend of spices, garlic puree, ginger puree, fresh cilantro, salt, citric acid)

    Nutrition Facts
    Serving Size 2.5 oz.
    Servings Per Container about 4
    Amount Per Serving

    Calories 110

    Total Fat 6g
    Trans Fat 0g
    Saturated Fat 1g
    Sodium 300mg
    Total Carbohydrate 8g  
    Dietary Fiber 3g  
    Sugars 2g  
    Protein 5g
    Calcium 2% DV
    Iron 6% DV
    Vitamin A  4% DV