Miso Master - Organic Miso, 8oz | Multiple Flavors

These are some truly fabulous, organic miso products. Miso Master provides a range of incredible organic misos that are bursting with incredible salty, umami flavor. They’re available in four varieties for all of your different miso requirements as well as a soy-free option!

Traditional Red 
Traditional red miso is a deeply flavorful, complex paste that brings a fabulous depth of flavor to any dish. Red miso is a popular choice for miso soups as well as other soup and ramen bases.

Mellow White
This white miso has a deep flavor profile as well as some fabulously light, flora notes that are so delicious. This miso is a favorite to be used in salad dressings, marinades, and sauces.

Sweet White Low-salt
This lower salt, slightly sweeter miso option is a fantastic choice to be used in some sweeter vegan baked goods! You can make a fabulous sweet or savory pie filling with this lovely paste.

Chickpea
This soy-free miso is sure to be your next go-to. Chickpeas take the place of soybeans in this fantastic miso. This is an all-purpose miso that you can add to any sauce, dressing, or anything else.

Ingredients 

Traditional Red Miso
Organic Whole Soybeans, Organic Handmade Rice Koji, Sun-dried Sea Salt, Blue Ridge Mountain Well Water, Koji Spores.
Allergens - Soy

Organic Mellow White Miso
Organic Whole Soybeans, Organic Handmade Rice Koji, Sun-dried Sea Salt, Blue Ridge Mountain Well Water, Koji Spores.
Allergens - Soy

Organic Sweet White (Lower-sodium) Miso
Organic Handmade Rice Koji, Organic Whole Soybeans, Sun-dried Sea Salt, Blue Ridge Mountain Well Water, Koji Spores.
Allergens - Soy

Organic Chickpea Miso
Organic Handmade Rice Koji, Organic Whole Chickpeas, Sun-dried Sea Salt, Blue Ridge Mountain Well Water, Koji Spores.