PAOW! Vegan Burgers give you endless vegan recipe possibilities without sacrificing taste or texture!
The perfect meatless meal starts with PAOW! Pea-Based Ground "beef" burgers made from pea protein. Packed with healthy plant-based protein and fiber in every serving, PAOW! Burgers can be grilled, baked, or pan-fried to bring signature flavor and texture to any meal.
Packed with healthy plant-based protein and fiber in every patty, these patties are THE burger for all your cookout needs. Amazingly versatile, they can be grilled, baked or pan fried to bring signature flavor to any meal - just top them off with your favorite veggies and condiments for a vegan burger you won't soon forget!
4 lb. (1.814kg) packages contain 16 Vegan Burgers, making them an amazing value compared to other vegan options! $35.99 per package.
Cook PAOW! Burger Mince as you would for traditional protein (ground beef). To slack out from frozen, place in the refrigerator 24 hours before use. Once thawed, can be used in your favorite recipe or formed into patties or meatballs.
Bake (patty or mince): Preheat oven to 350ºF. Spread evenly in one layer on a baking sheet. Heat for 10 minutes.
Pan (patty or mince): Add 1/4 cup of oil to the pan. Heat and add frozen patty. Cook about 1 1/2 minutes.
Grill (patty): Cook patty about 1 1/2 minutes per side.