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Pretzilla’s Soft Pretzel Burger Buns are versatile. You can enjoy one of these buns right out of the pack as a snack or an appetizer. Even better, use them to make burgers, sandwiches, and soup bowls! These will add an extra layer of texture and taste to your culinary creations.
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Sugar, Contains less than 2% of each of the following: Yeast, Salt, Malt, Sodium Hydroxide, Wheat Starch, Ascorbic Acid added as a dough conditioner, Enzymes, Microcrystalline Cellulose
Allergen: Wheat, Barley
Nutrition Facts | |
---|---|
Servings | 4 |
Serv. Size | 90g |
Amount Per Serving | |
Calories | 250 |
Total Fat | 4.5g |
Sat. Fat | 0g |
Trans Fat | 0g |
Cholesterol | 0mg |
Total Carbohydrate | 45g |
Dietary Fiber | 2g |
Protein | 6g |
Sodium | 260mg |
Total Sugars | 4g |
Vitamin D | 0mcg |
Calcium | 11mg |
Iron | 2mg |
Potassium | 68mg |