Soyrizo is a fresh, healthier take on the traditional chorizo, has 65% fewer calories and 80% less fat than its animal-based counterpart!
Made from organic non-GMO soy and flavored with authentic chorizo spices, Soyrizo has both the texture and flavor of traditional chorizo without the cholestero or animal ingredients. Perfect for a main dish or as an accent to your favorite meals, this chorizo is great by itself but goes equally well diced or ground and put into any meal where a spicy, flavorful meat alternative makes things tastier. It's gluten-free, too!
12 oz. (340g) package is $6.09. Now on sale for $4.89! (Has a best by date of 9/24/22)
As another review mentions, this is the mushy Mexican type of chorizo, not the hard Spanish sort. I sauteed it a while in a little oil, and put it in a pot of posole and it was very good. I think it is more suitable for a stew sort of application than a seitan chorizo is since the seitan tends to break down. A little can also make a great Vegan Egg chorizo omelet.
One of the better chorizo meat substitutes on the market. I heated a skillet to medium, added a little oil, and emptied the chorizo into the pan. I allowed the bottom to get crispy and dark and then flipped and then broke up the pieces. It comes out of the plastic casing as mush, but it has a nice texture as it cooks. Smells exactly like non-vegan chorizo and tastes very similar. This was great with some Follow Your Heart vegan eggs, salsa, and avocado.