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We love how Rule Breaker Snacks breaks the rules. Usually, baked goodies like these are made with gluten and dairy. These Birthday Cake Blondies, on the other hand, are not - yet they still taste phenomenally delicious and have such lovely texture!
Chickpeas (Garbanzo Beans), RSPO-Certified Sustainable Palm Shortening, Vegan White Chocolate (Sugar, Palm Kernel Oil, Natural Flavor, Sunflower Lecithin, Salt), Date Paste, Tapioca Syrup, Brown Rice Syrup, Arrowroot Flour, Tapioca Flour, Gluten-Free Sprinkles/Jimmies Colored By Plants (Sugar, Plam Kernel and Palm Oil, Corn Starch, Vegetable Juice, Sunflower Lecithin, Annatto and Spirulina Extracts, Turmeric, Beta-Carotene, Paprika Oleoresin, Maltodextrin, Carnauba Wax, Cellulose Gum), Prebiotic Fiber, Vegetable Glycerine, Natural Flavor, Sea Salt, Gluten-Free Baking Powder.