Eggs. Eggs. Eggs. There’s nothing like ‘em! Potentially the most versatile ingredient of all time, no other food holds the potential for so many delicious dishes, from classic cakes to epic breakfasts!
Whether you want an omelet, an egg sandwich, or a meringue, eggs hold the answer - which is exactly why they are a tricky thing for vegans to miss out on. They are the key ingredient in so many foods and it’s hard to find an alternative that covers all of these bases!