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    Storefront Vegan Mac & Cheese Annie's Homegrown Organic Cheddar Mac
    Annie's Homegrown Organic Cheddar Mac

    Annie's Homegrown Organic Cheddar Mac

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    This Organic Vegan Cheddar Mac is made with amazing dairy-free flavor to give you the best product available!  Made with organic ingredients and no artificial flavors, colors or preservatives, you'll get delicious comforting cheddar taste just like "other" mac & cheese, but without the dairy and unwanted additives.  Just add your favorite non-dairy milk alternative and your favorite buttery spread and you'll be enjoying a bowl in just 8-10 minutes.  Grab a spoon and dig in for cheesy, hearty goodness in every bite!  6 oz. (170g) box is $4.39.

    Ingredients: Pasta (organic wheat flour), organic vegan cheddar flavor seasoning (organic rice syrup solids, organic sustainably sourced palm oil, sea salt, organic corn starch, organic pea protein, natural vegan flavor, sunflower lecithin, vegan source lactic acid, organic annatto extract [natural vegan color], silicon dioxide)

    Nutrition Facts
    Serving Size 2.5 oz. (71g / about 1 cup prepared)
    Servings Per Container about 2.5
    Amount Per Serving

    Calories 250

    Total Fat 3g
    Trans Fat 0g
    Saturated Fat 1.5g
    Sodium 580mg
    Total Carbohydrate 49g  
    Dietary Fiber 2g  
    Sugars 1g  
    Protein 8g
    Customer Reviews
    5.0 Based on 8 Reviews
    5 ★
    4 ★
    3 ★
    2 ★
    1 ★
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    The Best

    I eat the whole pot in one sitting when I make it. Very similar to the original unhealthy nonvegan version. It's all about which vegan butter and nut milk you use.


    Best Vegan Mac!

    I’ve tried almost ever vegan mac n cheese and i’d definitely have to say this one is the best. I added unsweetened almond milk and earth balance vegan butter and to me it tasted like Kraft Mac n cheese. If you were a Velveeta kinda person I would recommend. My little sister who aren’t even vegan ate it up dude. You won’t regret buying this!


    Yes! The best!

    This is my new favorite vegan mac and cheese, and I've tried a lot! I thought I'd never have that old Kraft style again, but this is the closest to it I've ever had. I like the Daiya cheddar for most like old Kraft deluxe style, but this is most like regular style. There's a kind with pumpkin flavor I've seen locally that looks the same on the box, but I did not care for the pumpkin flavor. THIS is the one! So far I've been making it with almond milk and a little Earth Balance organic margarine, and I might try it with a different vegan milk.


    Really good

    I have tried about every vegan mac'n'cheese on the market and just never was quite satisfied with them. I bought this one and was so happy I did. It's the closest to real mac'n'cheese and doesn't seem to have that fake cheese flavor like every other mac'n'cheese does. Don't get this one confused with the other one that's made with pumpkin though.


    Best of what's out there

    I have to agree that this tastes the most like the non-vegan blue box so if you liked that, you will probably like this. I use a little less milk than it calls for sometimes for stronger cheddar flavor but the noodles are perfect and to me it really does taste very similar.