Tofutti has been making some of the best dairy-free foods for many years, including this range of delicious, spreadable vegan cream cheese. These are perfect for smearing on a bagel and using in dips!
Use in place of cream cheese in any of your recipes for a spot-on alternative to dairy cheese. Available in Plain, Garlic & Herb, Herbs & Chives, & Smoked flavors.
Plain
Water, Palm Oil, Maltodextrin, NON-GMO (Soy Protein, Tofu), Non-Dairy Lactic Acid, Locust Bean, Guar and Xanthan Gums,Sugar, Salt
Allergen: Soy
Garlic & Herb
Water, Palm Oil, Maltodextrin, NON-GMO (Soy Protein, Tofu), Non-Dairy Lactic Acid, Locust Bean, Guar and Xanthan Gums, Garlic, Onion, Parsley, Chives, Sugar, Salt
Allergen: Soy
Herbs & Chives
Water, Palm Oil, Maltodextrin, NON-GMO (Soy Protein, Tofu), Non-Dairy Lactic Acid, Locust Bean, Guar and Xanthan Gums, Chives, Onion, Parsley, Sugar, Salt
Allergen: Soy
Smoked
Water, Palm Oil, Maltodextrin, NON-GMO (Soy Protein, Tofu), Non-Dairy Lactic Acid, Sugar, Locust Bean, Guar and Xanthan Gums, Salt, Textured Vegetable Protein, Natural Flavors, Inactive Yeast
Allergen: Soy
Nutrition Facts | |
---|---|
Serving Size | 2 tbsp. (30g) |
Servings Per Container | 8 |
Amount Per Serving | |
Calories | 60 |
Total Fat | 5g |
Trans Fat | 0g |
Saturated Fat 2g | 2g |
Sodium 120mg | 120mg |
Total Carbohydrate 2g | 2g |
Dietary Fiber 0g | 0g |
Sugars 0g | 0g |
Protein 1g | |
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Good Vegan Cheese. I prefer to use Tofutti Vegan Sour Cream as cream cheese.
Hey Carrie, thanks for sharing your experience with us! We are always happy about your honest opinions! Best, Christina
I wanted to make dirt pudding but it required cream cheese. I got this and wow. It is so creamy and smooth. I can't comment on the exact taste since it was mixed in with other stuff. But I got no weird after taste like with some vegan cheeses. I will definitley be ordering again and looking into more recipes that call for cream cheese!
When I first tried it for a while I couldn't get used to the taste. I tried it again months later and I loved it. I have it every morning on a bagel. Even my pets love it. I highly recommend trying it again if you didn't like it at first.
This tastes very good, almost similar to cream cheese, however it has a slight (extremely slight) weird after taste and the health content in this is yikes! But it still tastes great, highly recommend if you have a cream cheese craving!
I admit I'm not the biggest fan of this stuff, but love that I have the option, both plain and in recipes. I am vegan, and my husband will usually assume he's not going to like vegan products. This Tofutti 'Better Than Cream Cheese' is something I buy only occasionally. Recently, I included it with my grocery delivery order, and put some on a toasted bagel, with a tea, for my husband, as he ran out the door for work. When he came home, he said, "That was one of the best bagels I've ever had!" "Really,"I replied, incredulously, scanning for sarcasm. "No, really," he assured me. That's when I told him I'd expected the complete opposite reaction, since I'd made it with vegan cream cheese. He was floored. "Well, then that's an extra-nice surprise," he remarked. So, I (the vegan) thinks it's fine, while the committed non-vegan thought it was excellent (thought it was cream cheese). Go figure!