Tofutti - Better Than Sour Cream, 12oz
Spice up your baked potato, Mexican dishes, dips, or use as a replacement in any recipe – this certified kosher sour cream by Tofutti tastes as good as the real thing, and if you didn’t know it was dairy-free you’d swear it wasn’t vegan! 12 oz. (240g) container.
Ingredients: Water, expeller pressed natural oil blend (soybean, palm fruit and olive), maltodextrin, soy protein, tofu, non-dairy lactic acid, organic vegan sugar, blend of natural gums (locust bean, guar, cellulose, xanthan and carrageenan), vegetable mono and diglycerides
| Nutrition Facts | |
|---|---|
| Serving Size | 2 tbsp. (30g) |
| Servings Per Container | about 12 |
| Amount Per Serving | |
| Calories 85 | |
| Total Fat 5g | |
| Trans Fat 0g | |
| Saturated Fat 2g | |
| Sodium 160mg | |
| Total Carbohydrate 9g | |
| Dietary Fiber 0g | |
| Sugars 2g | |
| Protein 1g | |
- Reviews
- Questions
United StatesGood sour cream
The best substitute for the real stuffs
Vegan Essentials Online Store
Hey Kim, thanks for leaving a review. :) We are happy that you like the vegan Sour Cream. Best, Christina
BEST SOUR CREAM EVER!!!
I AM OBSESSED WITH THIS STUFF! I have gone years without dairy and this is a major game changer. Don't listen the the negative reviews, this is the real deal ya'll!
Love it
Actually love this stuff, I am a big sour cream lover but am trying to cut dairy out of my diet. This stuff is great! Just had it on my tacos!! The texture is similar to Greek yogurt.
Excellent
I bought Tofutti sour cream substitute for a friend with a milk allergy. I first used it to make beef stroganoff and then later in the week I used it in beef and bean burritos. It was fabulous! It gives hot dishes that creamy consistency I was looking for without the dairy. I'd use it in place of sour cream any day!
Excellent- just tweak
Great in onion dip or vegan recipes that require a creamy sauce. Add lemon juice to taste to get that "sour" quality to the "cream."