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Ingredients: Water, pea protein, expeller-pressed canola oil, refined coconut oil, natural flavors, rice protein, yeast, methylcellulose, potato starch, spices, salt, potassium chloride, apple extract, garlic powder, vinegar, lemon juice concentrate, onion powder, pomegranate extract, sunflower lecithin, beet powder (for color), carrot
Nutrition Facts | |
---|---|
Serving Size | 5 meatballs (4.3 oz. / 121g) |
Servings Per Container |
2.5 |
Amount Per Serving | |
Calories 290 | |
Total Fat 21g | |
Trans Fat 0g | |
Saturated Fat 7g | |
Sodium 500mg | |
Total Carbohydrate 9g | |
Dietary Fiber 3g | |
Sugars 0g | |
Protein 19g | |
Calcium 8% DV |
|
Iron 25% DV |
|
Potassium 10% DV |
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It's delicious. I used it in spaghetti and it was great tasting with a great texture. If you're looking for a new take from them, however, you should know that it's literally just the same beyond meat beef product as they've always had, but in a ball, with a very very mild Italian flavor profile.
Excellent to serve with pasta and sauce. Tasty Italian spice profile. Better than Gardein meatballs IMO although I still buy Gardein to make meatball sandwiches.