Bokisch Andrus Island Albariño 2020

Adventure:   

Acid:               〚racy〛                 

Alcohol:         〚12.4%〛

Body:              〚medium〛             

Fruit:               〚tropical, ripe〛

Intensity:       

The Bokisch Andrus Island Albariño 2020 is a refreshing white wine crafted by Elyse Perry. It undergoes a slow cold fermentation process to preserve its vibrant fruit aromas, followed by 5 months of aging in stainless steel. This Albariño showcases a balance of citrus and tropical fruit flavors with a crisp, acidic finish.

Taste and Flavor Profile

This Albariño reveals flavors of grapefruit soda, Granny Smith apple, and cherry blossom, leading to a long, crisp finish.

Aroma & Bouquet

Expect aromas of citrus, grapefruit, and pineapple, providing a bright and inviting nose.

Smooth & Finish

The finish is clean and crisp, with a lingering acidity that refreshes the palate.

Food Pairing

This wine pairs excellently with seafood dishes, light salads, and citrus-marinated chicken, making it versatile for a variety of meals.

Who Is It For?

This Albariño is ideal for those who enjoy vibrant, fruit-forward white wines with a clean, refreshing finish. It’s perfect for casual sipping or pairing with lighter fare.

Bokisch Vineyards sought to explore Albariño’s potential in California’s Delta, finding a perfect match with the Gomes’ Andrus Island Albariño. This wine evokes the essence of Iberia’s Atlantic Coast. The vineyard, located adjacent to the Georgiana Slough levee, benefits from the surrounding fresh water and ancient fig trees, which impart a unique summer aroma to the air.

THE WINERY

Winemaker Elyse Perry is based in California, where she crafts wines that reflect the unique terroir of the region.