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Just one taste of this decadent vegan alfredo sauce, and you’ll be a believer! You CAN follow a plant strong diet and still savor the rich taste and velvety feel of a creamy pasta sauce. Victoria Vegan uses only the finest premium cashews to make their own cashew cream, they then add fresh garlic and spices to create this incredibly luscious sauce. Just heat and pour over fettuccini or any pasta of your choosing, and it’s great drizzled over vegetables, too!
Victoria Vegan Classic Alfredo Sauce is available in 18 oz. (510g) jars for $8.29 each.
Ingredients: Cashew cream (water, cashews), fresh garlic, salt, black pepper, non-dairy lactic acid, rosemary, raw vegan sugar, natural cocoa butter flavor, corn starch, gum acacia, xanthan gum
Nutritional Facts | |
---|---|
Serving Size | ¼ cup (61g) |
Servings Per Container | 8 |
Amount Per Serving | |
Calories 70 | |
Total Fat 5g | |
Trans Fat 0g | |
Saturated Fat 1g | |
Sodium 350mg | |
Total Carbohydrate 4g | |
Dietary Fiber 1g | |
Sugars 2g | |
Protein 3g | |
Iron 4% DV |
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Agree with the other reviewer that this is tasty but does not taste like alfredo. The Victoria Vegan vodka sauce is a much better duplicate vegan sauce. But this is enjoyable to eat nonetheless.