Daiya Cutting Board Cheese Shreds - Mozzarella Style

Daiya Cutting Board Cheese Shreds in Mozzarella Style offer a delectable, plant-based alternative to traditional cheese, ideal for those adhering to vegan or dairy-free diets. This product combines Daiya's expertise in creating delicious, dairy-free cheese with the familiar, melty goodness of mozzarella. Perfect for pizzas, pasta dishes, and more, these shreds bring a touch of classic cheese flavor without compromising on dietary preferences.

Main Benefits

Daiya’s Mozzarella Style Shreds provide a satisfying cheese experience for those avoiding dairy. They are crafted to melt, stretch, and brown just like conventional mozzarella, making them an excellent substitute for traditional cheese in your favorite recipes. They are also free from common allergens, making them suitable for people with dairy, soy, and gluten sensitivities.

Ingredient & Nutrition Profile

Daiya Cutting Board Cheese Shreds are made from a blend of tapioca and potato starch, with coconut oil to create a creamy texture. The product is enriched with plant-based proteins and is fortified with vitamins and minerals, ensuring a nutritious option. The shreds are cholesterol-free and low in saturated fats, aligning with a health-conscious lifestyle. Each serving delivers a balanced nutritional profile, making it a great choice for a variety of dietary needs.

Taste and Texture

These shreds offer a mild, creamy mozzarella flavor that melts smoothly and evenly. The texture mimics that of real mozzarella, providing the gooey, stretchy quality that cheese lovers crave. Whether sprinkled over a pizza or melted into a pasta dish, Daiya Mozzarella Style Shreds deliver a satisfying cheese experience without the dairy.

Certifications and Labels

Daiya Cutting Board Cheese Shreds are certified vegan and non-GMO, adhering to strict standards for plant-based and clean ingredients. They are also gluten-free and free from artificial flavors and colors, aligning with Daiya's commitment to wholesome, natural food options.