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    Storefront Cold Packs Danish Kringle by Larsen Bakery - Almond
    Danish Kringle by Larsen Bakery - Almond

    Danish Kringle by Larsen Bakery - Almond

    Cold Pack Recommended
    Sold Out

    If you thought you would never eat kringle again because they always seems to contain lard and eggs, we have finally found a vegan option for you! Made with love in the “Kringle Capital” of the US- Racine, Wisconsin- these pastries are just as flaky, rich and delectable as you remember.

    Each 14 oz. larsen bakery Almond Kringle is $7.99.

    Note: Kringles are shipped frozen and should be eaten within 5 days of arrival. If you do not plan on eating them right away, they can be re-refrigerated for up to 10 days or re-frozen for up to 4 months. Just thaw to refrigerated or room temperature and serve. 

    Ingredients: Enriched unbleached flour, water, palm oil, sugar, powdered sugar, almond paste, brown sugar, corn syrup, milk powder substitute (soya protein, maltodextrin, alginates, beta caratein & Lecithin), yeast, egg substitute (soya flour, corn startch, canola oil, vegetable stabilizer, lecithin & beta carotene), vanilla extract, salt, dextrose, calcium sulfate, calcium carbonate, agar agar

    Customer Reviews
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    Very good

    I really loved the subtle sweetness of the almond feeling. Unfortunately, the icing was too sweet for me personally. A glass of non-dairy milk or coffee would go really well with it.