Best Online Vegan Store/Grocery - 2005-2023
Best Online Vegan Store/Grocery - 2005-2023
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Ingredients: Water, textured vegetable protein (soy protein concentrate, barley malt extract), canola oil, vital wheat gluten, soy protein isolate, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), methylcellulose, dried onion, spices, yeast extract, sea salt, malted barley, dried garlic, organic cane sugar, organic distilled vinegar, natural flavors, salt, cane sugar, yeast, pea protein
| Nutrition Facts | |
|---|---|
| Serving Size | 3 meatballs (90g) |
| Servings Per Container | 4 |
| Amount Per Serving | |
| Calories 150 | |
| Total Fat 7g | |
| Trans Fat 0g | |
| Saturated Fat 0.5g | |
| Sodium 380mg | |
| Total Carbohydrate 9g | |
| Dietary Fiber 3g | |
| Sugars 1g | |
| Protein 14g | |
| Calcium 4% DV | |
| Iron 10% DV | |
| Potassium 4% DV | |
I'd pull back on the heat/spiciness, unless it is to cover another undesirable flavor??? My kids would have loved this, sans the heat. Right on with texture.
I love this meatballs I eat them once a week. My favorite way to eat them is i buy the tomato and basil sauce at whole foods its the 365 brand its really good.
Enjoyed these so much with homemade tomato sauce and spaghetti. I am not a fan of imitation meat in general. But these I will definitely buy again! Super easy also, just toss in the sauce 15 min. before you are ready. Yum!
I've used these twice for spaghetti dinner. I loved the flavor the first time, but, the texture not so much. Second time I chopped them up to distribute throughout the pasta. WIN WIN WIN. Absolutely delicious! Will be my go to spaghetti dinner recipe until...well, until the end of my time!
I've been craving a meatball sub for weeks now and I finally saw these at the store. I definitely had to give them a shot and they were even better than expected. I'm one very happy vegetarian right now. Get them! Lol
