Good Catch took the fish sticks you grew up with and made them better, from plants! Featuring a flaky whitefish texture with a light, crispy breading, they’re a good source of plant-based protein and a convenient freezer friend for quick and easy weeknight meals. Sized perfectly for little hands to dunk into ketchup, they make craveworthy grownup meals too — top with a cool slaw and wrap in warm tortillas for an easy fish taco fix.
With real seafood taste and a flaky whitefish texture, they're GMO-free and a good source of plant-based protein with 12 grams per serving. Ready in a flash on the stovetop, in your air fryer, or in the toaster oven, get that vegan tartar sauce ready and you'll be enjoying the best vegan fish sticks with Good Catch!
8 oz. (227g) package contains 10 Plant-Based Breaded Fish Sticks. $7.89 per package.
Ingredients: Water, wheat flour, Good Catch 6-Plant Protein Blend (pea protein isolate, soy protein isolate, chickpea flour, faba protein, lentil protein, soy protein isolate, navy bean powder), sunflower oil, corn starch, natural flavors, methylcellulose, yeast extracts, sugar, corn maltodextrin, salt, onion powder, yeast, corn flour, garlic powder, spices, xanthan gum, annatto extract, acetic acid