Good Mallow - Plant-Based Marshmallow Bunnies - Yellow, 1.5oz

GoodMallow Plant-Based Marshmallow Yellow Bunnies

Bring a little sunshine to Easter baskets with these adorable GoodMallow Plant-Based Marshmallow Yellow Bunnies. Soft, fluffy, and delightfully sweet, these bunny-shaped marshmallows deliver all the nostalgic joy of classic Easter treats—without gelatin, dairy, or artificial dyes. They’re the perfect vegan alternative to traditional marshmallow bunnies, making spring celebrations more inclusive and delicious for everyone.

Crafted with plant-based ingredients and naturally colored with vegetable extracts, each bunny has that familiar light, airy marshmallow texture people love. Whether you’re filling Easter baskets, decorating a dessert table, or sneaking a sweet springtime snack, these cheerful yellow marshmallow bunnies add festive fun to any occasion.

Each 1.5oz package contains 4 plant-based, yellow marshmallow bunnies.

Why You’ll Love Them

• 100% Plant-Based & Gelatin-Free – A vegan marshmallow treat made without animal-derived ingredients.

• Soft & Fluffy Texture – Light, airy marshmallows with a classic vanilla sweetness.

• Naturally Colored – Beautiful pastel yellow from plant-based color sources—no artificial dyes.

• Perfect for Easter Baskets – Cute bunny shapes make them a festive addition to spring celebrations.

• Shareable Packs – Individually wrapped portions help keep every marshmallow fresh and fluffy.

Perfect For

• Vegan Easter baskets

• Spring candy bowls and party favors

• Classroom treats and egg hunts

• Decorating cakes, cupcakes, and desserts

Ingredients

Tapioca syrup, cane sugar, pea protein, carrageenan, natural flavor, dextrose, vegetable juice or turmeric for color.

Product Details

• Flavor: Vanilla marshmallow

• Shape: Bunny

• Color: Yellow

• Vegan, gluten-free, dairy-free, gelatin-free

• Approximately 4 marshmallow bunnies per pack

A nostalgic Easter candy—reimagined for a plant-based world. Add these fluffy yellow marshmallow bunnies to your basket and enjoy a sweet springtime tradition, vegan-style.