Good Mallow - Plant-Based Marshmallow Eggs - Yellow, 1.5oz
GoodMallow Plant-Based Yellow Marshmallow Eggs
Celebrate spring with the classic marshmallow treat—reimagined for a plant-based world. GoodMallow Plant-Based Yellow Marshmallow Eggs deliver that nostalgic Easter candy experience with a soft, fluffy texture and sweet vanilla flavor, all without gelatin, dairy, or artificial dyes. These cheerful yellow marshmallow eggs are a perfect vegan alternative to traditional seasonal marshmallow candies.
Made with plant-based ingredients like tapioca syrup and pea protein, these marshmallow eggs are light, airy, and deliciously sweet—just like the treats you remember growing up with, but completely vegan. Whether you’re filling Easter baskets, hosting a spring party, or enjoying a nostalgic snack, these fluffy marshmallow eggs make every celebration a little sweeter.
Each 1.5oz package contains 4 plant-based, yellow marshmallow eggs.
Why You’ll Love Them
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100% Plant-Based & Gelatin-Free – A vegan marshmallow treat made without animal-derived gelatin.
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Soft & Fluffy Texture – Light, pillowy marshmallows with classic vanilla sweetness.
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Naturally Colored – Bright yellow color from plant-based ingredients—no artificial dyes.
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Perfect for Easter – Fun egg shapes make them ideal for baskets, egg hunts, and springtime candy bowls.
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Shareable Packs – Individually wrapped portions help keep every marshmallow fresh and fluffy.
Perfect For
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Vegan Easter baskets
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Spring candy bowls and party favors
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Egg hunts and classroom treats
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Decorating cakes, cupcakes, and festive desserts
Ingredients
Tapioca syrup, cane sugar, pea protein, carrageenan, natural flavor, dextrose, vegetable juice for color.
Product Details
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Flavor: Classic vanilla marshmallow
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Shape: Egg
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Color: Yellow
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Vegan, gluten-free, dairy-free, gelatin-free
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Soft, fluffy marshmallow texture
A classic Easter candy—now completely plant-based. Enjoy the sweet, fluffy tradition of marshmallow eggs without compromising your values.