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Love the taste of meat? Then you'll love the taste of plant-based Impossible Burger. Each 4oz serving has the same amount of protein as 80/20 ground beef, with 0 mg cholesterol (14 g total fat and 8 g saturated fat), no antibiotics, and no animal hormones.
Anything you can make with ground beef, you can make with Impossible Burger - tacos, meatballs, sliders, you name it. And because it’s made from plants, Impossible Burger is much better for the planet!
12 oz. (340g) packages are $9.99 each.
Nutrition Facts | |
---|---|
Serving Size | 4 oz. (112g) |
Servings Per Container | 4 |
Amount Per Serving | |
Calories 240 | |
Total Fat 14g | |
Trans Fat 0g | |
Saturated Fat 8g | |
Sodium 370mg | |
Total Carbohydrate 9g | |
Dietary Fiber 3g | |
Sugars <1g | |
Protein 19g | |
Iron 25% DV | |
Calcium 15% DV | |
Potassium 15% DV | |
Thiamin 2350% DV | |
Riboflavin 15% DV | |
Niacin 50% DV | |
Vitamin B6 20% DV | |
Folate 30% DV | |
Vitamin B12 130% DV | |
Phosphorous 15% DV | |
Zinc 50% DV |
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No need for any other burger substitute. THE BEST!!