Break out your chopsticks! Vegetarian Plus has transformed one of the most popular Chinese dishes into a healthy, exciting vegan entrée. This vegan Kung Pao Chicken is rich with all the spicy, savory flavor of this traditional favorite. Serve over rice with chopped veggies and peanuts to make a truly authentic vegan Chinese delight, or, just eat it by itself, it’s just that good! 10.5 oz. (298g) package is $10.99.
We served these over brown rice and also kicked up the Kung Pao sauce with some sauce from a jar. The hot red peppers weren't overwhelming. The texture was fine, it was reminiscent of the "chick*n" that Chinese restaurants use in a lot of their dishes. Would buy again
Aside from crumbles, I'm not such a fan of the substitute meats out there. This is the best "meal" that I had found out in a local store though. Unfortunately, they stopped selling it in my location, but I love being able to purchase it here! Spicy yet mild I take out all of the red chilies before mixing with rice and kimchi, and it's so good! For me it usually lasts 4-5 meals.