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    Storefront All Lucky Foods - Spring Rolls, 8.5oz | Multiple Flavors
    Lucky Foods - Spring Rolls, 8.5oz | Multiple Flavors

    Lucky Foods - Spring Rolls, 8.5oz | Multiple Flavors

    1 Review
    Cold Pack Recommended
    In Stock
    $8.09
    Flavors Thai

    In mere minutes, you’ll have a plate of delicious spring rolls! Lucky Foods made it so easy to have delicious meals at home. Every single piece of food comes perfectly spiced and seasoned. All we have to do is heat and eat! Available in Gluten-Free Veggie and Thai flavors

    Ingredients

    Gluten-Free Veggie
    Filling: Cabbage, Carrot, Onion, Green Pea, Tofu (Non-GMO Soybean, Water, Magnesium Chloride Nigari), Bean Thread (Mung Bean, Water), Sea Salt, Black Pepper, Garlic Powder.
    Wrapper: Gluten Free Flour Garbanzo Bean Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour), Water, Sea Salt, Non-GMO Expeller-Pressed Canola Oil
    Sauce: Water, Cane Sugar, Tamari Soy Sauce (Water, Non-GMO Soybean, Salt, Organic Alcohol (To Retain Freshness), Vinegar, Sea Salt
    Fried With Non-Gmo Expeller-Pressed Canola Oil.
    Contains: Soy.
    Made In A Facility That Uses Wheat.

    Thai
    Filling: Cabbage, Carrot, Onion, Green Pea, Tofu (Non-GMO Soybean, Water, Magnesium Chloride Nigari), Bean Thread (Mung Bean, Water), Sea Salt, Black Pepper, Garlic Powder.
    Wrapper: Enriched Wheat Flour (Niacin, Iron, Thiamine Mono-Nitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Sea Salt, Non-GMO Expeller-Pressed Condla Oil.
    Sauce: Water, Cane Sugar, Soy Sauce (Water, Non-GMO Soybean, Wheat, Salt, Organic Alcohol (To Retain Freshness), Vinegar, Sea Salt
    Fried With Non-GMO Expeller-Pressed Canola Oil
    Contains: Soy, Wheat, Barley

    Customer Reviews
    5.0 Based on 1 Reviews
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    Filter Reviews:
    JC
    08/01/2023
    Johanna C.
    United States United States

    Spring rolls

    Loves.

    08/03/2023

    Vegan Essentials Online Store

    Hey Johanna, thanks for leaving a review. Enjoy the Spring rolls! :) Best, Christina