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Authentic flavor with a vegan ingredient list? Yum! Maya Kaimal’s Indian Simmer Sauce Madras Curry is tasty and well-balanced. Add it to a plate of roasted veggies! You can also add it to soups, stews, and noodle dishes.
Water, Onion, Coconut Cream (Extracted Coconut, Water), Tomato Paste (Fresh-Vine Ripened Tomatoes), Safflower Oil, Garlic, Ginger, Spices (including Turmeric), Sea Salt, Urad Dal Lentils, Lemon Juice Concentrate, Serrano Chili, Organic Tapioca Starch, Curry Leaves. Allergens: Tree Nuts (Coconut)