Mori Nu Tofu Firm Silken Tofu is a versatile and healthy option for your meals.
Made with non-GMO soybeans, each pack contains firm tofu that is perfect for crumbling into eggless scrambles, pasta fillings, or on top of salads in place of cheese. Try it today for a nutritious and delicious meal!
The texture of silken tofu is generally smoother and creamier, and its water content is slightly higher than, spongy tub tofu.
Key Features:
1. Firm Texture: This tofu stands out for its silky smooth, firm texture, making it perfect for crumbling as a topping, filling pasta, or making eggless scrambles.
2. Aseptic Packaging: The aseptic packaging ensures the tofu remains fresh without the need for refrigeration until opened, allowing for easy storage and a longer shelf life.
3. Non-GMO Soybeans: Made from non-GMO soybeans, it ensures a cleaner, healthier option for consumers concerned about genetically modified organisms in their food.
4. High Protein Content: Rich in plant-based proteins, this tofu is an excellent source of protein, making it a valuable addition to various diets, aiding in muscle development and overall nutrition.
5. Versatile Culinary Use: Its firmness and neutral flavor make it adaptable to various recipes, including salads, soups, stir-fries, and sandwiches, offering a protein-packed substitute in many meat-based dishes.