Nuts for Cheese - Organic Super Blue Wedge, 4.2oz
Ingredients Super Blue: Organic cashews, organic coconut oil, organic quinoa rejuvelac (water, organic quinoa), water, sea salt, nutritional yeast, organic chickpea miso (organic rice, organic chickpeas, sea salt, water, koji spores), fermented organic oregano extract (water, organic oregano, organic raw cane sugar, active cultures), organic spirulina
| Nutrition Facts | |
|---|---|
| Serving Size | 1 oz. (28g) |
| Servings Per Container | about 4.5 |
| Amount Per Serving | |
| Calories 130 | |
| Total Fat 11g | |
| Trans Fat 0g | |
| Saturated Fat 5g | |
| Sodium 190mg | |
| Total Carbohydrate 5g | |
| Dietary Fiber <1g | |
| Sugars 1g | |
| Protein 3g | |
| Iron 6% DV | |
| Potassium 2% DV | |
- Reviews
- Questions
United StatesWorth it!
Was so delightful. This was good on every cracker we tried.
Vegan Essentials Online Store
Hey Desi, thank you for sharing your experience. We are happy to read, that you like the cheese! Enjoy it! :) Best, Christina
Exceptional
This tastes different than regular blue cheese (not as sharp or strong) but is very very good, and interesting as well. It doesn't taste salty in the usual sense, but other reviewers I think are interpreting the umami flavor of the miso ingredient as a salty taste. At 8% of daily sodium intake per serving, it's moderate sodium for a cheese.
Omnivore approved
My non-veg partner says it’s great. ‘Not too strong, pairs well with red wine.’ Everyone else in the house is vegan and never had blue cheese before, and have COVID 19 reduced smell, but it seems ok to us too. Salty! Great to get a variety for the COVID smell test.