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    Storefront All Organic Classic Cream Cheese by Miyoko's Creamery
    Organic Classic Cream Cheese by Miyoko's Creamery

    Organic Classic Cream Cheese by Miyoko's Creamery

    Cold Pack
    In Stock

    Indulge guilt-free with Miyoko's Creamery Organic Classic Cream Cheese, available at Crafted with care and commitment to quality, this dairy-free delight promises a creamy texture and rich flavor that rivals traditional cream cheese.

    Key Features

    1. Certified Organic: Made from the finest organic ingredients, ensuring purity and sustainability.
    2. Dairy-Free: Perfect for vegans and those with lactose intolerance, without compromising on taste or texture.
    3. Rich and Creamy: Experience the luxurious mouthfeel and decadent flavor reminiscent of traditional cream cheese.
    4. Versatile: Spread it on bagels, use it in recipes, or enjoy it as a dip – the options are endless!
    5. Ethically Crafted: Miyoko's Creamery prioritizes animal welfare and environmental sustainability in every step of production.
    6. Health-Conscious: Free from cholesterol and trans fats, offering a wholesome alternative for health-conscious consumers.
    7. Customer Favorite: Loved by vegans and non-vegans alike for its authentic taste and quality.

    Elevate your culinary creations with Miyoko's Creamery Organic Classic Cream Cheese, the perfect addition to your plant-based lifestyle. Order now and experience dairy-free deliciousness delivered to your doorstep!


    Organic cashews, filtered water, organic coconut cream, sea salt, cultures

    Nutrition Facts
    Serving Size 1 oz. (28g)
    Servings Per Container 8
    Amount Per Serving
    Calories 90
    Total Fat 8g
    Trans Fat 0g
    Saturated Fat 2.5g
    Sodium 115mg
    Total Carbohydrate 4g
    Dietary Fiber 1g
    Sugars 1g
    Protein 3g
    Iron 6% DV
    Potassium 2% DV
    Customer Reviews
    4.8 Based on 4 Reviews
    5 ★
    4 ★
    3 ★
    2 ★
    1 ★
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    Best Vegan Cream Cheese

    This is the best vegan cream cheese I have found yet. I will say, if you don't like fermented/cultured foods you probably won't like this as it's got that cultured tang to it. In my opinion, it's better than dairy cream cheese in flavor and you get the health benefits of a cultured food. My only problem is that I cannot find enough of it in stock anywhere ever as I assume others are as obsessed with it as I am.


    Amazing product - just takes a bit to get use to it!

    I am in love with this product, no joke. When I first tried it, I almost threw it out because I thought it was bad as it tasted unlike any other vegan cc I had tried to date. The next time I tried it, I was in love. Give it a chance esp due to there being no palm oil in it.


    Amazingly Delicious

    My vegan, gluten-free family LOVES Miyoko's products! The butter has been an absolute godsend - it's the first vegan butter to pass our critical taste test. Its delicious creaminess can even be savored all alone on bread to satisfy an old favorite: bread and butter! The cream cheese is our latest fave find. This versatile healthy version of the "real" (dairy) thing, works perfectly in all our favorite sweet and savory recipes. Our non-vegan friends and family have raved about it, not knowing it's made from nuts. Most recently we mixed it with CocoWhip Cream to create a delectable sweet cream cheese dessert topping. Thank you Miyoko!



    Nice tang and texture. The flavor reminds me of buttermilk from my pre-vegan days, but the coconut comes through, as it is, but that can be masked in dips.