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    Storefront Vegan Jerky & Beef Sticks Pan's Mushroom Jerky - Teriyaki
    Pan's Mushroom Jerky - Teriyaki

    Pan's Mushroom Jerky - Teriyaki

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    This deliciously tender and chewy vegan jerky is made with shiitake mushrooms for a savory taste with just a little bit of kick!  The Pan family has made their amazing gluten-free vegan jerky for decades, originally in Malaysia and now it's available in the USA for everyone to enjoy!  A perfect blend of flavor and texture that both vegans and non-vegans alike will love, it's high in fiber, and each package also contains a full day's RDA of vitamin D, too! 

    Pan's Teriyaki Mushroom Jerky is available in 2.2 oz. (62g) packages for $7.49.

    Ingredients: Organic dried shiitake mushrooms, organic coconut sugar, avocado oil, water, organic teriyaki seasoning (organic orange peel powder, organic garlic, sea salt, organic coconut sugar, organic ginger), Himalayan pink salt, organic chia seeds

    Nutrition Facts
    Serving Size 30g
    Servings Per Container about 2
    Amount Per Serving
    Calories 110
    Total Fat 6g
    Trans Fat 0g
    Saturated Fat 1g
    Sodium 330mg
    Total Carbohydrate 15g  
    Dietary Fiber 5g  
    Sugars 6g  
    Protein 5g
    Vitamin D 30% DV
    Iron 2% DV
    Potassium 2% DV