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Ingredients: Red beets, water, chickpeas, pea protein flour, beet juice, sunflower oil, coconut oil, red seaweed extract, tapioca flour, light brown sugar, smoked paprika, sea salt, mustard seed, apple cider vinegar, garlic, onion, natural vegan flavors, black pepper, coriander, baker's yeast, caraway seed, cloves
Nutrition Facts | |
---|---|
Serving Size | 4 slices (56g) |
Servings Per Container | 3 |
Amount Per Serving | |
Calories 130 | |
Total Fat 7g | |
Trans Fat 0g | |
Saturated Fat 2.5g | |
Sodium 450mg | |
Total Carbohydrate 9g | |
Dietary Fiber 2g | |
Sugars 3g | |
Protein 7g | |
Calcium 6% DV | |
Iron 6% DV | |
Potassium 4% DV |
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Great to make Italian Hoagies with! I really like the ingredients. No soy or stinky rubbery wheat gluten. Yeah!
Absolutely delicious sandwich meat.