Best Online Vegan Store/Grocery - 2005-2023
Best Online Vegan Store/Grocery - 2005-2023
Select a Category
This amazing high protein, lower fat "scrambled egg" gives you 4X the protein of the leading competitor! Enjoy your favorite breakfasts while being kind to our feathered friends! Just add water, whisk the mixture, and in just minutes on the stove top or in the microwave you'll have a delicious tasting plant-based scramble. Perfect for making your own French toast and breakfast burritos, too!
20g protein per serving, lower fat and carrageenan-free. 1.9 oz. package is $5.99.
| Nutrition Facts | |
|---|---|
| Serving Size | 4 tablespoons (28g) |
| Servings Per Container | About 4 |
| Amount Per Serving | |
| Calories 110 | |
| Total Fat 2g | |
| Trans Fat 0g | |
| Saturated Fat 0g | |
| Sodium 290mg | |
| Total Carbohydrate 3g | |
| Dietary Fiber 0g | |
| Sugars 0g | |
| Protein 20g | |
United StatesTastes like eggs but the texture is more like dough.
Hey Amanda, thanks for leaving a review. We are happy that you like the Tofu! :) Best, Christina
It's so easy to get 20g protein (2 eggs worth) with this product. I take a couple tablespoons of it in a small bowl and add a little water until it forms a thick (non-pourable) paste. Throw it in my microwave egg dish with some dices tomato, scallions and garlic powder and pepper. 2 Minutes later I have a beautiful patty for a mcmuffin or break it up for scramble or egg salad. Taste is eggy neutral and texture is firm and bouncy like a real egg.
Try 4 packed and level teaspoons whisked with 1/2 cup cold water and microwave 4 min mixing it about every minute or so.These are the updated directions form the company.
