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Rao's Arrabbiata Sauce is like the one your nana might make! It really tastes as if a fresh pot has been made on the stovetop. It’s a jar of premium quality sauce that you can quickly whip out to make delicious pasta dishes, soups, and stews. It’s essential indeed!
What sets Rao's Arrabbiata Sauce from others in the market is that they slowly simmer Italian tomatoes before adding some crushed red peppers. A little bit of olive oil and fresh onions are added to the sauce to complete it. All of these lovely ingredients bring out a rustic flavor with a kick!
Italian Tomatoes, Olive Oil, Fresh Onions, Salt, Fresh Garlic, Fresh Basil, Crushed Red Pepper, Black Pepper, Oregano