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Planning for a dinner with friends? Impress them with a bottle of wine and a charcuterie board decked out with the tastiest vegan cheeses and plant-based deli! For the latter, you best get some Smoky Soppressata from Renegade Foods.
Renegade Foods’ Smoky Soppressata is a smoky and well-seasoned salami. You get notes of applewood smoke and black pepper, making it great for all kinds of pairings.
Vital Wheat Gluten*, Water, Virgin Olive Oil*, Red Miso Paste* (Soybeans*, Rice Koji*, Salt, Water, Koji Spores), Soy Sauce* (Water, Soybeans*, Wheat*, Salt), Tomato Paste* (Tomato Paste*, Citric Acid), Liquid Smoke (Water, Hickory Smoke Flavor), Garlic Powder*, Onion Powder*, Sea Salt, Nutritional Yeast* (Yeast Autolysate*, Rice Flour*, Sea Salt), Black Pepper*, Apple Cider Vinegar* (Raw Unfiltered Apple Cider Vinegar*, Water), Glycerin, Beet Color, Lycopene, Red Cabbage Color, Smoked Paprika*, Shiitake Mushroom Powder*, Brown Sugar (Cane Sugar*, Molasses*), Lactic Acid, Calcium Lactate
Allergen: Wheat, Soy
Nutrition Facts | |
---|---|
Servings | 4 per container |
Serv. Size | 2oz |
Amount Per Serving | |
Calories | 140 |
Total Fat | 4g |
Sat. Fat | 0.5g |
Trans Fat | 0g |
Cholesterol | 0mg |
Total Carbohydrate | 8g |
Dietary Fiber | 1g |
Protein | 15g |
Sodium | 630mg |
Total Sugars | 1g |
Vitamin D | 0% |
Calcium | 4% |
Iron | 8% |
Potassium | 12% |