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All vegan and 100% good for you, these soups were created by Dr. McDougall to be the best for your health without sacrificing flavor. Quick and convenient, you can add water and microwave these soups or add boiling water, and you’ll have a hearty, nourishing meal in minutes.
We love this crisp, delicious Spring Onion Noodle Soup. This vegan soup comes in a convenient, biodegradable cup to let you bring the taste of this traditional soup with you wherever you go.
1.9 o.z (53g) Gluten-Free Spring Onion Soup Cups are $3.09 each.
Ingredients: Dried rice noodles (rice, tapioca starch), yeast extracts, natural flavors, organic sugar, dried onion, dried garlic, tapioca maltodextrin, sea salt, dried green onion, sesame, spices, paprika, turmeric (color)
Nutrition Facts | |
---|---|
Serving Size | 56g |
Servings Per Container | 1 |
Amount Per Serving | |
Calories 190 | |
Total Fat 1.5g | |
Trans Fat 0g | |
Saturated Fat 0g | |
Sodium 660mg | |
Total Carbohydrate 41g | |
Dietary Fiber 1g | |
Sugars 3g | |
Protein 4g | |
Calcium 2% DV | |
Iron 2% DV | |
Potassium 6% DV |
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nice soup for when you are sick