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Vegan Zeastar’s Sashimi Notuna is meant to save our fishy friends! Remember, fish are friends - not food. With that, this Sashimi Notuna tastes and looks like real sashimi slices. Using it is simple, just grab a bit of sushi rice and wasabi, and place them on top.
This pack of Sashimi Notuna is a natural source of omega 3. It’s free from palm oil or GMOs, too! Each pack contains evenly-sliced vegan fish. The typical use for them is sushi, but you can also make a ‘fishy’ poke bowl by chopping them up even more or make a fresh Notuna salad by slicing them into thinner strips!
Water 80%, Trehalose 5%, Modified Tapioca Starch 2%, Stabilizer D-Sorbitol) 2%, Gelling Agent (Konjac Powder, Carrageenan, Carob Bean Gum), Salt, Canola Oil, Flaxseed Oil, Acidity Regulator (Potassium Chloride), Food Colors (Red Iron Oxide, Paprika Oleoresin, Titanium Dioxide)
Nutrition Facts | |
---|---|
Serving Size | 100g |
Amount Per Serving | |
Energy | 58 Kcal |
Protein | 0.2g |
Fat | 0.6g |
Saturated Fat | 0g |
Carbohydrates | 13g |
Sugar | 0g |
Fiber | 0.8g |
Salt | 1g |