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Whether you’re vegan by choice or out of necessity, you too can now enjoy the rich, creamy and satisfying flavor of vodka sauce. Victoria Vegan starts with Italian plum tomatoes, fresh onions, garlic and basil, then adds a smooth soy protein and a dash of quality vodka to create this veganized version of the classic sauce. Simply heat and pour over your favorite cooked pasta for true Italian perfection! 18 oz. (510g) jar is $8.49.
Ingredients: Whole tomatoes, soy protein (water, soybeans, soy protein, magnesium chloride, calcium chloride), olive oil, onions, garlic, basil, raw non-bone char sugar, salt, corn starch
Nutrition Facts | |
---|---|
Serving Size | ½ cup (113g) |
Servings Per Container | about 5 |
Amount Per Serving | |
Calories 145 | |
Total Fat 12.2g | |
Trans Fat 0g | |
Saturated Fat 1.7g | |
Sodium 650mg | |
Total Carbohydrate 7.8g | |
Dietary Fiber 0.9g | |
Sugars 4.9g | |
Protein 2.1g | |
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This is by far the best sauce ever. I am the only vegan in my family, and all the non vegans agree that this sauce is the bomb. I eat it right out of the jar. Yum!!
This stuff is soooo good. I had it on raw zucchini pasta for the first time and wow - soooo tasty. So glad this is available and will be purchasing more to keep in my cabinet. :) Really good.
This is better than regular vodka sauce! I was worried that since I went Vegan that I wouldn't be able to find any pasta sauce like my favorite vodka sauce, but I found something much better! This gets over 9,000 stars!
I never tried vodka sauce before becoming vegan so I don't have any comparison but this sauce is amazing. I had to stop buying it so I don't eat too much pasta. It's creamy, savory, oily in a good way = DELISH. I like it both plain and with veggies added.
I read a great review of this in Vegnews I believe and I was not disappointed! I gave it 5 stars bc I think it's fabulous tasting compared to other jarred sauces. Tastes homemade!!