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These fantastic jalapeno cheddar sticks are a fabulous vegan recreation of a classic. Enjoy these jalapeno-style bites from Wholly Veggie that are full of fantastic vegan flavor! They have a fabulous, crunchy exterior that is made from a blend of gluten-free flour. Simply warm these up in the oven, air fryer, or in a deep fryer for the most amazing, crispy, delicious snack!
Plant-based Style Cheddar: Filtered Water, Coconut Oil, Potato Starch, Modified Potato Starch, Modified Tapioca Starch, Chickpea Protein, Sea Salt, Potato Protein, Natural Flavor (Vegan Sources), Beta Carotene And Paprika Extracts (Color), Lactic Acid, Panko Bread Crumb (Rice Flour, Pea Protein, Dextrose, Baking Soda), Rice Flour, Modified Corn Starch, Potato Starch, Sunflower Oil, Cornflour, Rice Starch, Dehydrated Cauliflower Powder, Sea Salt, Yeast Extract, Sodium Acid Pyrophosphate, Baking Soda, Spice, Xanthan Gum, Garlic Powder, Onion Powder. Sauce: Water, Sunflower Oil, Jalapeno Peppers, Faba Bean Protein Powder, Cane Sugar, Vinegar, Salt, Concentrated Lime Juice, Rice Starch, Modified Tapioca Starch, Garlic Powder, Onion Powder, Spices, Herbs, Yeast Extract, Acacia Gum, Sunflower Lecithin, Xanthan Gum, Lactic Acid.
Allergens - Tree Nuts (Coconut)