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Wholly Veggie! Sweet & spicy Broccoli Tempura

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Broccoli is one awesome veggie, and it's even better when battered!  These snacks have all the veggie-goodness you want but with that crunch you crave.

These full broccoli florets are lightly coated in a crispy tempura batter - the gluten free tempura coating gives Wholle Veggie broccoli a classic pub style bite. Paired with a delicious Asian-fusion Kung Pao Sauce, these Kung Pao Broccoli wings will have you eating the whole box in one sitting!

Gluten-free, soy-free, and GMO-free, they cook up perfectly in the oven or the air fryer for a healthy treat the whole family will love.

13.2 oz. (374g) packages are $9.19 each.

Ingredients: Broccoli (Broccoli, Coating [water, rice flour, non-GMO canola oil, potato starch, panko bread crumbs {rice flour, pea protein, dextrose, baking soda}, modified corn starch, yellow corn flour, rice starch, sea salt, baking powder {sodium acid pyrophosphate, baking soda}, sunflower oil, yeast extract, spices, garlic powder, onion powder, xanthan gum, ancho pepper powder, extractives of paprika, extractives of turmeric]), Sauce (water, cane sugar, corn starch, cayenne pepper, rice vinegar, salt, less than 1% of: dried garlic, scallions, sunflower oil, spices, natural vegan flavor, xanthan gum, acetic acid)

Nutrition Facts
Serving Size 6 pieces with sauce (3.3 oz)
Servings Per Container 4
Amount Per Serving

Calories 130

Total Fat 4g
Trans Fat 0g
Saturated Fat 0g
Sodium 375mg
Total Carbohydrate 21g  
Dietary Fiber 1g  
Sugars 3g  
Protein 2g
Calcium  2% DV

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