Chunk Foods

Welcome to the new classic

Delivering a mouthwatering, tender, juicy steak, made simply and naturally from plants.

Why Choose Chunk steaks

Chunk is made using a proprietary fermentation process that delivers a deeply satisfying experience, mimicking the texture, color, and taste of traditional meat. Chunk steaks are crafted with natural ingredients free from preservatives, thickeners, additives, or binders.

What Kinds of Chunk Meat is Available

Chunk makes 6 oz steaks, larger 8 oz "steakhouse cut" steaks, pulled meat, and a 10oz slab. Chunk pulled is great for making tacos and pulled bbq. Slabs are great for making bbq, corned beef, and brisket. The steaks are great for satisfying your steak cravings. Juicy, mouthwatering, tender cuts of plant-based meat.

Who Is It For

Chunk is the new classic. These steaks are so good, they're meant for anyone: meat eaters, vegans, veg curious. Check out these whole cuts of plantbased steak today!