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    Storefront Alessi Alessia Farro with Butternut Squash and Kale
    Alessia Farro with Butternut Squash and Kale

    Alessia Farro with Butternut Squash and Kale

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    Farro, known as the "Mother of all wheat" was so important to the Roman legion that it was sometimes used as currency. This ancient Mediterranean grain was and is still a staple food prized not only for its taste but also for its nutritional value. High in protein and fiber, it is very easy to digest and can be enjoyed in a number of ways. 

    Alessi Farro with Butternut Squash & Kale begins with delicious, nutty flavored, whole grain farro. To the farro, they add the sweet, pumpkin-like taste of winter butternut squash and pair it with the nutritional powerhouse, kale. With a quick twenty minute cooking time, this hearty dish satiates hunger pangs and offers a pleasing texture. Use as a side dish or as a base for a one bowl meal.

    Packed with plant-based protein and healthy fiber, this is the pefect dish to serve with your holiday meals, or, anytime!

    7 oz. (199g) packages are $3.69 each.

    Ingredients: Farro (wheat), dehydrated butternut squash, sea salt, cane sugar, dehydrated onions, yeast extract, dehydrated kale, granulated garlic, palm oil, celery powder, turmeric, parsley, white pepper

    Nutrition Facts
    Serving Size 1/3 cup dry (50g)
    Servings Per Container about 4
    Amount Per Serving

    Calories 170

    Total Fat 1g
    Trans Fat 0g
    Saturated Fat 0g
    Sodium 410mg
    Total Carbohydrate 35g  
    Dietary Fiber 3g  
    Sugars 1g  
    Protein 7g

    Calcium  2% DV
    Iron  10% DV
    Potassium  6% DV