Amy's Organic Rice Mac & Cheeze

The vegan community has been sorely missing an option for a quick heat-and-serve Mac & Cheese that actually tastes cheesy, but we’ll need to wait no longer! Amy’s has created this delicious rice pasta macaroni and cheese with delicious Daiya vegan cheese, making it rich and creamy beyond comparison. It’s also free of soy and gluten, so it’s allergen-friendly, too! It cooks in your microwave in just 4-5 minutes, or, can be heated in your conventional or toaster oven as well. If you’ve been missing the deliciousness of truly rich and cheesy goodness, you will NOT want to miss out on Amy’s Vegan Rice Mac & Cheeze! 

8 oz. (227g) package is $6.59.

Ingredients: Organic rice pasta (organic rice flour, filtered water), filtered water, organic vegan cheddar-style cheeze (filtered water, organic potato and corn starch, organic coconut oil, sea salt, organic ground sunflower kernels, natural flavor, organic fruit and vegetable concentrate [carrot, pumpkin and apple], organic annatto extract [color]), organic vegan mozzarella-style cheeze (filtered water, organic potato starch, organic coconut oil, sea salt, organic ground sunflower kernels, natural flavor, organic fruit and vegetable concentrate [carrot, pumpkin and apple]), organic sweet rice flour, organic high oleic safflower and/or sunflower oil, sea salt, organic nutritional yeast, organic mustard seed powder, organic annatto (color)