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Finding a good, vegan, gluten-free, ready-made mac n cheese has never been easier with this product from Chickapea. With 13g of protein and an amazing 9g of fiber per serving, this mac n cheese will fill you up as well as satisfy your cravings. There is the rich, creamy bechamel sauce that lavishly coats the lovely chickpea lentil pasta. When cooked according to the instructions the pasta has the most amazing texture and flavor, as well as all the nutrition to boot!
Organic Chickpea And Lentil Pasta (Organic Chickpea Flour, Organic Yellow Lentil Flour, Organic Red Lentil Flour) Organic Vegan Seasoning (Organic Pumpkin Powder, Organic Sweet Potato Powder, Organic Tapioca Starch, Organic Cauliflower Powder, Sea Salt, Organic Yeast Extract, Organic Onion Powder, Organic Sweet Paprika, Organic Garlic Powder).
Nutrition Facts | |
---|---|
Servings | about 1 cup |
Serv. Size | 70g |
 | |
Amount Per Serving | |
Calories | 260 |
Total Fat | 3g |
Sat. Fat | 0.5g |
Trans Fat | 0g |
Cholesterol | 0mg |
Total Carbohydrate | 41mg |
Dietary Fiber | 9g |
Protein | 17g |
Sodium | 350mg |
Total Sugars | 3g |
Includes Added Sugars | 0g |
Calcium | 40mg |
Iron | 4mg |
Potassium | 650mg |
Vitamin D | 0mcg |