All Categories Vegan Baked Goods Goodie Girls - Sandwich Cookies, 10.6oz | Multiple Flavors

Goodie Girls - Sandwich Cookies, 10.6oz | Multiple Flavors

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$8.29
Flavors Pumpkin Pie
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Discover the delight of Goodie Girls Sandwich Cookies, where indulgence meets compassion. These delectable cookies are crafted to be completely free of artificial and dairy ingredients, making them an ideal choice for anyone looking for a guilt-free treat. Not only are they vegan, but they are also gluten-free, ensuring that everyone can enjoy their deliciousness without compromise.

Ingredient & Nutrition Profile

Goodie Girls Sandwich Cookies are made with carefully selected ingredients to ensure the best quality. They are free from artificial additives and dairy, aligning with vegan and gluten-free dietary needs.

Variant

Ingredients
Pumpkin Pie Sugar, Gluten Free Whole Grain Oat Flour, Palm Oil, Rice Flour, Corn Starch, Tapioca Starch, Invert Syrup, Contains 2% Or Less Of: Potato Starch, Soy Lecithin, Natural Flavor, Sodium Bicarbonate, Xanthan Gum, Salt, Ammonium Bicarbonate, Inulin, Nutmeg, Cinnamon
Allergens: Soy, Tree Nuts
S’mores Sugar, Rice Flour, Palm Oil, Corn Starch, Gluten Free Whole Grain Oat Flour, Tapioca Starch, Gluten Free Rolled Oats, Sunflower Oil, Cocoa (Processed With Alkali), Contains 2% Or Less Of: Brown Sugar, Invert Syrup, Potato Starch, Natural Flavors (Refiners Syrup, Natural Flavor, Organic Maltodextrin, Tricalcium Phosphate), Xanthan Gum, Inulin, Sodium Bicarbonate, Soy Lecithin, Salt, Cinnamon, Molasses, Ammonium Bicarbonate.
Allergens: Soy
Birthday Cake Cane Sugar, Gluten Free Whole Grain Oat Flour, Palm Oil, Rice Flour, High Oleic Sunflower Oil (Or Canola Oil), Invert Sugar, Contains Less Than 2% Of Each Of The Following: Soy Lecithin, Corn Starch, Inulin, Baking Soda, Xanthan Gum, Salt, Natural Flavors, Edible Glitter (Gum Arabic, Spirulina Extract, Red Cabbage Extract, Turmeric Extract, Radish Extract, Beet Juice Concentrate, Vegetable Juice), Ammonium Bicarbonate.
Allergens: Oat, Soy
Chocolate Cream Cane Sugar, Rice Flour, Palm Oil, Gluten Free Whole Grain Oat Flour, Tapioca Starch, High Oleic Sunflower Oil, Cocoa (Processed With Alkali), Contains Less Than 2% Of Each Of The Following: Invert Syrup, Corn Starch, Soy Lecithin, Xanthan Gum, Inulin, Baking Soda, Salt, Natural Flavors, Ammonium Bicarbonate.
Allergens: Oat, Soy


Taste and Texture

Each cookie offers a perfect balance of flavors and textures, with a crunchy exterior and a luscious, creamy filling that melts in your mouth.

Certification and Labels

These cookies are vegan, gluten-free, and free from artificial ingredients, making them a healthy and ethical choice for conscious consumers.

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