Best Online Vegan Store/Grocery - 2005-2023
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Stuffed full of Kite Hill's deliciously creamy almond milk ricotta in every piece,this Mushroom Ricotta ravioli is made with a delicious blend of portobello and shiitake mushrooms. 9 oz. (255g) packages are $10.19 each.
Ingredients: Filling (mushroom medley [portobello, shiitake], almond milk ricotta cheese [almond milk {water, almonds}, salt, enzymes, tartaric acid, cultures], breadcrumbs [wheat flour, non-bone char sugar, yeast, salt], blended oil [canola, olive], marsala wine, salt, black pepper, pasta (durum flour, water, beta-carotene)
Nutrition Facts | |
---|---|
Serving Size | 1 cup (100g) |
Servings Per Container | 2.5 |
Amount Per Serving | |
Calories 230 | |
Total Fat 6g | |
Trans Fat 0g | |
Saturated Fat 0g | |
Sodium 490mg | |
Total Carbohydrate 31g | |
Dietary Fiber 2g | |
Sugars 1g | |
Protein 9g | |
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I have to admit it’s a tossup between the spinach and mushroom, mushroom has a little bit more of the flavor consistency, We eat more of the spinach but both are delicious