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    Storefront Cold Packs Danish Kringle by Larsen Bakery - Vanilla Custard-Filled
    Danish Kringle by Larsen Bakery - Vanilla Custard-Filled

    Danish Kringle by Larsen Bakery - Vanilla Custard-Filled

    Cold Pack Recommended
    Sold Out
    $7.99

    If you thought you would never eat kringle again because they always seems to contain lard and eggs, we have finally found a vegan option for you! Made with love in the “Kringle Capital” of the US- Racine, Wisconsin- these pastries are just as flaky, rich and delectable as you remember.

    Each 14 oz. Vanilla Custard-Filled Kringle is $7.99.

    Note: Kringles are shipped frozen and should be eaten within 5 days of arrival. If you do not plan on eating them right away, they can be re-refrigerated for up to 10 days or re-frozen for up to 4 months. Just thaw to refrigerated or room temperature and serve. 

     
    Ingredients: Enriched ubleached wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley), vegan margarine (palm oil, canola oil, water, salt, emulsifiers [distilled vegan monoglycerides, soy lecitin, polyglycerol, polyricinoleate], potassium sorbate, vegan flavoring, citric acid, mixed tocopherols (soy-derived), vitamin A (beta carotene), water, filling (sugar, water, non-GMO corn starch, locust bean gum, xanthan gum, citric acid, salt, ascorbic acid), non-bone char brown sugar, vegan milk powder substitute (soy protein, maltodextrin, alginates, beta-carotene, lecithin), corn syrup, yeast, egg substitute (soy flour, corn starch, canola oil) 

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