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    Storefront Cold Packs Mikey's Plant-Based Pockets - Spicy Southwest
    Mikey's Plant-Based Pockets - Spicy Southwest

    Mikey's Plant-Based Pockets - Spicy Southwest

    Cold Pack Recommended
    In Stock
    $8.89

    They're hot, delicious, AND certified gluten-free. Pull a pocket out of the freezer, pop it on a plate, and you'll have a toasty lunch, dinner or snack ready to eat in five minutes. Mikey's has options to make your tastebuds happy!

    Made with Beyond Meat's tender Beefy Crumbles, plant-based cheddar shreds, beans, corn, jalapenos and salsa, these pockets are inspired by Tex-Mex burritos in a convenient meal you can take on the go!  With a crispy gluten-free crust made from cassava flour, sunflower flour and chickpea flour, they're great for those who need to avoid gluten, too.

    Free of dairy, soy and gluten, they cook up to perfection in 2 minutes in the microwave, or, 16-20 minutes in the oven.

    8 oz. (226g) package contains 2 individual Spicy Southwest Pockets.  $8.89 per package. 


    Ingredients: Cassava root flour, water, sunflower flour, beyond beef crumbles, beefy (water, pea protein, expeller-pressed canola oil, rice flour, spice, natural flavor, tomato powder, sugar, potassium chloride, citric acid, salt), cauliflower, cheddar type vegan shreds (water, modified potato and tapioca starch, coconut oil, organic annatto, sea salt, calcium phosphate, potato starch, cultured vinegar, cultured sugar, natural flavor, lactic acid), cooked black beans, fire roasted salsa (fire roasted tomatoes, tomato puree, diced jalapeno peppers, diced Anaheim peppers, sea salt, dehydrated onions, citric acid, spices, acetic acid, dehydrated garlic, calcium chloride), roasted corn, chickpea flour, potato starch, green chiles (green chiles, salt, citric acid, calcium chloride), sunflower oil, milled flax meal, tapioca starch, chickpea protein, tapioca flour, southwest style seasoning (spices, red chili pepper, paprika, salt, garlic powder, citric acid, contains 2% or less silicon dioxide [anti-caking]), lime juice, sea salt, seasoning (oregano, basil, parsley, black pepper, dehydrated onion, dehydrated garlic, sea salt, red pepper, white pepper and coriander), konjac root powder, chilaca chile paste (water, dried chilaca chiles), yeast

    Nutrition Facts
    Serving Size 1 pocket (4 oz. / 113g)
    Servings Per Container 2
     
    Amount Per Serving

    Calories 280

    Total Fat 5g
    Trans Fat 0g
    Saturated Fat 2g
    Sodium 230mg
    Total Carbohydrate 36g  
    Dietary Fiber 1g  
    Sugars 1g  
    Protein 10g

    Calcium  10% DV
    Iron  15% DV
    Potassium  8% DV