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    Storefront All Violife - Plant Butter, 8.8oz | Multiple Flavors
    Violife - Plant Butter, 8.8oz | Multiple Flavors

    Violife - Plant Butter, 8.8oz | Multiple Flavors

    2 Reviews
    Cold Pack Recommended
    In Stock
    $8.39
    Flavors Salted

    We know you probably miss butter and all it can do. But Violife’s Plant Butters can easily replace them! It not only tastes like the real deal, but it can also melt and cook like it, too. Like you would regular, dairy-based butter, you have the option to get salted or unsalted plant butter! Available in Salted and Unsalted flavors.

    Ingredients

    Plant Butter Salted
    Fat Spread 79%, Salted.
    Vegetable Oils (Coconut, Sunflower, Rapeseed), Water, Sea Salt (1,7%), Faba Bean Preparation, Emulsifier (Sunflower Lecithin), Flavorings, Vitamins (D2, B1, B2, B6, B12, Folic Acid), Colour (Beta Carotene)
    Allergen: Coconut

    Plant Butter Unsalted
    Plant-Based Oil Blend from Coconut, Sunflower and Canola Oils, Water, Sunflower Lecithin, Faba Bean Protein, Citric Acid, Natural Flavor, Glucose, Beta Carotene (Color)
    Allergen: Coconut

    Customer Reviews
    5.0 Based on 2 Reviews
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    E
    10/06/2023
    Ellen
    United States United States

    FANTASTIC UNSALTED BUTTER!!!

    THE BEST and I've tried every single one on the market. Great for baking too! Just waiting FOR IT TO COME BACK IN STOCK...Hurry...MORE NEEDED!!!

    10/10/2023

    Vegan Essentials Online Store

    Hey Ellen, thanks for sharing your experience with us! :) That's true, the Plant Butter is perfect for baking and cooking - and delicious the same time! :) Enjoy it! Best, Christina

    JC
    08/01/2023
    Johanna C.
    United States United States

    Plant butter

    O M G Best plant butter I ever had. Taste just like salted butter. Just love it. First time trying this brand too. I’m hooked. Can’t wait to try spaghetti with plant butter fresh garlic sauce with basil lemon and my vegan grating cheese. ♥️

    08/03/2023

    Vegan Essentials Online Store

    Hey Johanna, this sounds delicious! :) Please let us know, how were the spaghetti! Best, Christina