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This 100% vegetable-based seafood alternative from Sophie’s Kitchen lets you enjoy your favorites without the cruelty! Made without artificial colors, flavors, preservatives or added sugars, these crab cakes can be baked to perfection in just 10-15 minutes, or, pan-fried in just 2-4 minutes if you’re in a hurry. Versatile and delicious, you’ll bring the taste of New England to your doorstep with these delicious crab-free delights! 8.8 oz. (250g) package contains 4 large “crab” cakes. $7.99 per package. Now on sale for $7.19!
Ingredients: Water, pea protein, potato starch, canola oil, konjac powder, pea starch, seaweed powder, rice flakes (from brown rice), sea salt, organic agave nectar, organic apple cider vinegar, celery powder, fenugreek, alginate (from seaweed), black pepper, dry mustard, bay leaf, nutmeg, ginger, paprika, cloves, calcium hydroxide